Join us for a fun, hands-on course featuring a variety of recipes for summer tailgate parties.
First, our chef will show you how to season various meats, and prep them to be cooked on the grill. Then, practice your knife skills and chop up local veggies for savory salads and sides. Discover the basics of baking, and create sweet and fluffy cupcakes.
Explore your culinary side with us!
2:00 – 4:00 PM
Our full menu includes:
- Grilled Meats