Join us for an incredible class where you will discover how to make a variety of dishes guaranteed to make any morning better!
In this hands-on course, you will learn how to make the classic French quiche two ways. Michael will show you the necessary steps used to create the perfect pastry dough used as a base for your quiche. You'll then learn how to prepare flavorful meat and vegetarian quiche fillings. Our chef will also teach you how to make homemade salsa that will add freshness to any meal.
11:00 am - 1:00 pm
Our full menu includes: meat and vegetable quiches, homemade salsa, and fresh greens.